Rainbow Chard Chopped Salad
Such a yummy summer favorite--- even the chard here in the fall is being picked to its fullest. Simply, I chop roughly an entire plant making sure the pieces are large and include the delicious stems. Then I add the last of the cherry tomatoes and green onions from the garden, hemp seeds and flax powder mixed with some Braggs and yum, yum, yum!
in other news, I spun up a small rainbow wool skein of yarn for something...? I'm not exactly sure, but isn't that the life of a spinner or knitter? One can never ever have enough yarn for all the projects we dream of!
The kids are making a mess and having a fight right now, I must clean the kitchen and do some book-keeping and then start on the laundry. I have some yarn in the mail making its way to my home from Luna Grey Fiber Arts... in such a lovely color way :: Pewter and besides the bright and cheerful rainbow you see above I see myself moving into a more neutral and earth-tone-y yarn hoard.
Change is good though isn't it?
Yummy looking salad and such fun yarn. I like the flow of color. I once spun a smallish skein like that out of some bright green wool. It was just the right amount to trim a navy blue hat. The somber color with a bright trim really made it pop.
ReplyDeleteThat sounds beautiful my dear! Love to see you spin some more!
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